[REVIEW] MACRO ORGANIC BROWN RICE

   MACRO ORGANIC BROWN RICE   
This is another new type of food I am trying recently. The difference between white rice and brown rice is how much the machine will remove the cover of rice grains. If too much grain cover is removed, total weight of crop loses important portion. Also on the cover of rice grain, useful nutrition and energy is reported to be stored. Because the cover of rice grain is the place where the heavy photosynthesis happens. 
(photo from woolworths.com)

More people are interested in the quality and after-effects of food, rather than the taste and less-cost food. This Macro Organic Rice can change the aspect of how to live and preserve health for better value. The point is eat less, but eat the safer and healthy food.

This product is AUSTRALIAN CERTIFIED ORGANIC and made in Australia. Organic means the product followed the rule to grow the crops with the fertilizers from nature. And it has less chemical insecticide and artificial materials to change the feature of crops.

When you want to find the menu from Pasta and bread, this MACRO ORGANIC RICE can give answers. Taste is quite natural and feels a little strong smell of baked bread, compared with white rice.

One small change can bring within a month or a year the healthy life and better balanced nutrition, as well as the satisfaction in health and life.

This product can be purchased from WOOLWORTHS ONLINE at special price $3.5 from following link.
http://www2.woolworthsonline.com.au/Shop/ProductDetails?Stockcode=381678&name=macro-organic-brown-rice&search=macro%20rice

HOW TO COOK FAST
Wash MACRO ORGANIC BROWN RICE well, and put it in enough water and leave it for more than 8 hours. If the absorbing time increases, it will dramatically save cooking time, making the rice grain softer.